कच्च्छ झि पंज हज़ार वरें झि संस्कृति झो दर्शन एटले कच्छ रंण उत्सव १, २ , ३ डिसेंबर झो आयोजान के में आयो .
वधू डीटेल्स ला करे :
http://www.rannutsav.in/
Posts under ‘General’
Kutch Rann Utsav 2009!
Kutchi Kavita by Kavi “Tej”
કેઓ ડાન કડેં પ ખોટો ન વે,
પોય ભલેં ન તેંજોં ફોટો ન વે
સુકી અસાંજી ધરતી, સુકા અસાંજા વન,
પણ અસાં મીડિં કચ્છીયેં જા, લીલાછમ્મ મન
કચ્છી વાણી જી ઈ પણ હિકડી મજા ,
જે શબધ થોડા ને અરથ જજા
:”તેજ” વાણી
Kachchhi Gajiyo !
Kutchi Folk Dance Gajiyo Performed by bhagini Samaj , Madai (Mandvi) Branch
Gajiyo performed with a different style (below video)!
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Kutchi Music Instrumentals
Shehnai Prabhatia
[wpaudio url=”http://www.kutchimaadu.com/wp-content/audio/ShehnaiPrabhatia.mp3″ text=”Shehnai Prabhatia by Jusab Sumar Langa” dl=”0″]
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Kachchhi TV Channel starts Dec 2009 !
Good News for all Kutchis including Kachchhi Artists and Actors. Adipur based S K Entertainment Corporation Ltd will be starting a TV Channel dedicated to Kachchhi and Sindhi Language Programs . The channel is scheduled to go live in December first week of 2009. For more details :
Birds of Kachchh(Kutch)
Kachchh(Kutch) mein gadein madey alag jhat jha pakshi aein . Maliney 370 jhat jha pakshi kachch mein malentah.
Diwali Recipes : Farsi Puri
Farsi Puri
Ingredients for Dry Masala:
1\4 cup black pepper corns,
6-tbsp cumin seeds,
6-tbsp thymol seeds (Ajwain).
Diwali Recipes : Ghughra
Ghughra
Ingredients :
50 gm Poppy seeds
1 cup dessicated coconut
100 gm Rawa/Cream of wheat
250 gm Maida/Allpurpose Flour
2 tbsp ghee/clarified butter
250 gm Powdered sugar
A generous pinch of Nutmeg
1/2 tsp caradamom powder
Oil for deep frying
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Diwali Recipes : Kutchi Peda
Kutchi Peda
Peda is the king of all sweets. Its an inevitable sweet for any Indian especially if you Kutchi. If you have a marraige in your family ,you have to distribute Peda as a means of sharing happiness to everyone of your relatives, if you’ve got a baby you need Peda for good luck, if you have got a new car, you need Peda for it and so on. Its like a must sweet for Kutchis. Kachchhi Peda is a kind of semi hard, brown and Roasted Peda. Its very famous in local villages in Kutch.
Peda Recipe
Ingredients
1/2 kg. Soft white mawa ( khoya)
2 1/2 cups (approx.300gms) sugar powdered
1/2 tsp. cardamom powder
1 tsp. cardamom seeds semi crushed
1 tbsp. slivered or crushed pistachios
Kutch Quiz
Refresh and test your knowledge about Kutch
(scroll down for correct answers)
1. What is the meaning of Kutch
a. Kachhua (tortoise) shaped
b. (land) Which becomes intermittently dry and wet
c. Salt Land
d. Island
2. Which of the below is not a city or town in Kutch
a. Bhuj
b. Gandhidham
c. Anjhar
d. Rajkot
3.Which of the following birds are famous for their migration to Rann of Kutch
a. Peacocks
b. Lesser Flamingos
c. Pigeons
d. Sparrows